The new coronavirus has affected nearly every facet of American life, including triggering food shortages here in the United States. Because of this, the FDA has recently granted food producers permission to omit  “minor changes” on their ingredient labels. Though we believe the decision was well-intentioned, many people believe it puts those with food allergies at serious risk. Please continue reading to learn more. What are the specifics of the FDA’s recent announcement? With the new flexibility, food[...]